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document updated 14 days ago, on Jan 3, 2025
home-made fresh sausage
What do you need first?
Everything You Need to Make Sausage at Home | Epicurious
You don't need a meat grinder:
[1]
[2]
knife only —
[1]
[2]
food processor —
[1]
pre-ground meat + some kind of mixer —
[1]
[2]
You don't need a sausage stuffer:
[1]
[2]
How to make it?
Making Sausages at Home | Butcher Magazine
▶ How To Make Your Own Sausage | Joshua Weissman
▶ playlist by Chudds BBQ
How to Make Homemade Sausage | Simply Recipes
[book]
"Home Production of Quality Meats and Sausages", by Stanley Marianski and Adam Marianski
Why is this a good idea?
Using sausage in place of ground meat can add a ton of flavor very easily
[2]
▶ CookWell — How to turn Sausage into Infinite Weeknight Meals
Specific recipes
▶ Thai-inspired sausage | Ethan Chlebowski
Whole lists of recipes:
MeatsAndSausages.com/sausage-recipes
▶ playlists by 2 Guys & A Cooler — multiple seasons of "Celebrate Sausage"