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document updated 4 days ago, on May 30, 2025

portable grill — practical details

pack list

large workload

Doing a grill-out at a remote park is a LOT of work. It's important to move as much prep work as possible to the day before, and as much of the cleanup as possible to the day afterwards.

Work that can be moved to the day before:

Work that can be moved to the day after:

notes

cleaning

Random links: [1] [2] [3] [4]

The first cleaning (on-site, before putting it in the car):

  1. While the grill is still hot, burn off any residue from the grate.
  2. Use a foil ball to clean off the grate.
  3. Dump most of the ash.

The second cleaning (at home, the more thorough cleaning so it can sit on the shelf for weeks/months):

  1. Using dry tools (either a bristle brush or paper towels) remove as much of the stuck-on ash as possible.
  2. Put the grill in the bathtub, and use a bucket of soap and water to clean it. (with no water drawn in the tub, it's only used to contain the mess) Things that can help this job:
  3. For when there are things really stuck onto the grates: